INDOOR ALCOVE
Semiprivate – Capacity up to 20 guests.
INDOOR banquet area
Capacity up to 70 guests.
PATIO TERRACE
Capacity up to 200+ guests.
ESTABLISHED IN 2012 locally famed restauranteur – Carmine Giardini – made Carmines Coal Fired Pizza his 6th location. Moving from Vittorito, Italy, Giardini began as a butcher in Connecticut. After relocating to South Florida, he opened up his first meat market in 1972 located in Pembroke Pines.
Family Owned. Community loved.
It originated as a one stop shop for quality meats but quickly became the inspiration and framework behind what is now a successful restaurant group that has been proudly serving South Florida for over four decades.
What customers are saying about us
KAREN C.
GREAT PIZZA! Probably the best we’ve had outside of Italy. We brought home some of their pizza sauce. Had carpaccio as an appetizer, wish they weren’t so far away from us. We made a trip to visit Carmine’s market – then decided to try here. Glad we did!
JODI H.
Stopped in on a rainy Sunday and made it for happy hour. Great selection of bar bites and drink specials. Friendly staff and very sanitary conditions. We loved the calamari and the eggplant appetizer! Been returning almost weekly! What a great place!
GET SOCIAL
Your table’s ready, and so are the best bites & sips in town! 🍕🔥 Whether you’re here for the mouthwatering crust, the perfect toppings, or the unbeatable vibes, we’re the place to be. Grab your crew, bring your appetite, and let’s make tonight delicious. 🍷✨
Is there anything better than pasta on a Sunday? Join us today!
Whether you’re craving rich, creamy sauces, vibrant tomato-based classics, or something light and fresh, we have something for everyone. Come find your new favorite dish. ✨
Wine Wednesday is here! Enjoy half-price wine from 3-10 pm and live music from 6-9 pm! 🍷
End your meal on the sweetest note! Our Crème Brûlée Cheesecake with vanilla bean, buttery crust & topped with a layer of crunchy caramelized sugar 🍰
